Serve up some of the most classic and delicious Seafood appetizers with our Stuffed Clams, Crab Cakes, Jumbo Shrimp Cocktail, and Smoked Salmon!
- 2 packs of New England "Stuffies"
(18) 1.5 ounce Gourmet Stuffed Clams (frozen)
- 2 packs of Maryland style Crab Cakes
(8) 3 ounce Crab Cakes (frozen)
- 2 bags of Jumbo Naked Shrimp Cocktail
(2) 1 pound bags of 16/20 Cooked Naked Shrimp (frozen)
- 2 bags of Scottish style Smoked Salmon
8 ounces of pre-sliced Smoked Salmon (frozen)
Packed with over 50% local New England Surf Clams! A classic blend of breadcrumbs, seasoned with garlic, parsley, black pepper, paprika, and herbs & spices. Individually stuffed in a natural clam shell.
Serve up some addictive fresh clam flavor as a fantastic appetizer or a delicious dinner accompaniment.
PREPARATION: Bakes from Frozen in just 25-35 mins
SERVING: 1.5 oz. Clam Stuffing
HARVEST METHOD: Our fresh New England Clams are harvested by local clam diggers, shucked, minced, and used to make our homemade stuffing. Stuffed Clams are then quick frozen to maximize freshness until you are ready to enjoy.
Responsibly raised without antibiotics in nutrient-rich ocean waters. Absolutely no artificial preservatives or phosphates, just pure shrimp.
Emulates a wild shrimp flavor profile with a naturally clean taste and crisp texture.
INGREDIENTS: Shrimp, Water, and the Salt of the Sea
SERVING: 26-30 per pound
CERTIFICATION: 4-Star BAP Certified Sustainable (learn more)
METHOD: Farm raised in the Bay of Bengal at the highest standard. Individually flash frozen to lock in peak freshness, texture, and flavor.
Individually made by hand using our Premium Blue Swimming Crab meat, following our in-house Chef’s own recipe. Enjoy this beloved delicacy in the comfort of your own dining room!
Once thawed, these restaurant quality crab cakes are effortless to prepare, resulting in a beautifully crisp, golden brown crust.
PREPARATION: Pan Fry or Bake
SERVING: (4) 3 oz. Crab Cakes
METHOD: Individually made in our own USDC Grade A facility, quick-frozen, and packaged in-house.
Enjoy the taste of your favorite restaurant-style mussel dish with made-at-home convenience. Our tender Island Blue Mussels get the extra creamy butter treatment, with just the right amount of garlic. Enjoy as a delicious appetizer for two or a hearty dinner for one.
PRODUCT INFO: Fully cooked, organically grown + harvested, quick frozen in shell. Gluten Free!
CERTIFICATIONS: Best Aquaculture Practices, Ocean Wise Recommended, BRC Food Certified, SGS Organic Aquaculture. (Click organization to learn more)
HARVEST METHOD: Sustainably grown on suspended ropes in icy, nutrient rich marine estuaries of Prince Edward Island. Carefully harvested by hand and then purified in filtered sea water to naturally purge the mussels of all sand & grit.
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