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Stuffed Salmon

(2) 8 oz. Frozen Portions
with Gourmet Seafood Stuffing

Perfect for a convenient and delicious meal – our Chef Prepared, ready-to-bake Stuffed Salmon will be ready to enjoy in just 20 minutes.

Our Seafood Stuffing is beloved for its addictive flavor amongst those who have tried it. This signature recipe includes Naked Shrimp, Crab Surimi, Monterey Jack Cheese, Cooked Rice, & special spices.

If you love the flavors of seafood but are tight on time, you’re sure to love this recipe. No preparation or clean up required to enjoy this perfectly seasoned and balanced stuffed salmon recipe where the hard work has already been done for you.

METHOD: Every portion is individually stuffed and quick frozen – locking in freshness, texture, and flavor.

SERVING: 4 oz. Atlantic Salmon, 4 oz. Gourmet Seafood Stuffing

THAWING: Remove frozen portions and place on a paper towel covered plate. Cover with plastic wrap and thaw overnight in fridge.

COOKING: Preheat oven to 375°F. Carefully place each thawed portion in an oiled baking dish. Add 1/8th inch of water into dish. Bake for 20 minutes. Then broil no more than 1 minute for a golden crisp.

HEALTH HIGHLIGHT: Rich in Omega 3s and 30 grams of protein

Chef's Catch
CHEF’S CATCH KITCHEN
Restaurant Quality Prepared Seafood
  • Ready to Cook seafood recipes, developed by our in-house Chef
  • Clean label, high quality, chef curated product line
  • Created for our customers’ convenience
  • Quick Freezing technology locks in peak freshness, texture, and flavor

We love cooked salmon because it’s extremely versatile and one of the healthiest fish packed with protein and fatty acids. While you can certainly make your own salmon fillets seasoned with salt and pepper, this stuffed salmon is an indulgence that takes a fraction of the work!

The mild, buttery flavors of the salmon can easily be complemented by lemon juice, delicious spices similar to Old Bay seasoning, or even with the slightly sweet crab surimi creating a crab stuffed salmon dish you’ll crave! This baked salmon easily goes from fridge to plate in under 30 minutes - just enough time to prepare your favorite sides.

Craving something other than stuffed salmon tonight? Check out our other delicious seafood recipes that are sure to leave you satisfied.

Learn more about the Chef behind Chef’s Catch Kitchen!

Shipping Information

  • FREE SHIPPING for all orders over $99
  • Orders between $50 and $99 – $15 Shipping Fee
  • Orders under $50 – $20 Shipping Fee
  • Place orders by 2 pm EST on Mon-Thurs. for FedEx next day delivery
    • Friday orders will be shipped Monday
  • Other questions? Check out our FAQ Page
Why the Shipping Charge?
  • Our shipping charge is calculated to cover the cost of express next-day delivery on a nationwide scale. The reason shipping varies based on order weight is because the lower the weight of the delivery, the higher the cost of express shipping.
  • Express shipping ensures that our customers seafood is precisely temperature controlled in transit to maintain maximum freshness upon arrival.
  • We are proud to offer next-day delivery with no order minimum, and do everything we can to keep our shipping fees as fair and reasonable as possible for our valued customers. But ultimately, it is those shipping costs that make our delivery program possible.

Preparation Instructions

Yes, preparing this stuffed salmon really is this simple! So put down your mixing bowl and simply grab your baking dish and olive oil you have on hand.

Thawing Instructions: Remove frozen portions and place on a paper towel covered plate. Cover with plastic wrap and thaw overnight in fridge.

Baking Instructions: Preheat oven to 375°F. Carefully place each thawed portion in an oiled baking dish. Add 1/8th inch of water into dish. Bake for 20 minutes. Then Broil no more than 1 minute for a golden crisp.

Making sure your stuffed salmon is thawed completely before use helps ensure it’s cooked evenly. Test that your salmon is fully cooked by pressing the top with a fork or your finger, if it flakes, it’s ready to enjoy.

Here are some helpful tips for cooking salmon.

Ingredients

Ingredients: SALMON, IMITATION CRABMEAT (Alaska Pollock, Water, Wheat Starch, Sugar, Potato Starch, Contains 2% or Less of: Mirin Wine (Sake, Sugar, Salt, Water, Yeast Extract), Salt, Natural Crab Flavors, Modified Food Starch, Potassium Chloride, Citric Acid, Paprika Oleoresin, Lycopene, Color Added), SHRIMP (Shrimp, Salt), MAYONNAISE (Soybean Oil, Water, Cider Vinegar, Egg Yolks, Contains Less Than 2% of Salt, Spice, Lemon Juice Concentrate), BREAD CRUMBS (Wheat Flour, Whole Wheat Flour, Sugar, Contains 2% or Less of Canola Oil, Salt, Yeast), WATER, MONTEREY JACK CHEESE (Cultured Pasteurized Milk, Salt, Enzymes), COOKED RICE, SEASONING (Dehydrated Vegetables (Onion, Bell Peppers, Celery), SALT, Maltodextrin, SPECIAL SPICES (Paprika, Soybean Oil, Garlic Powder, Parsley Flakes, Citric Acid, Oil of Lemon, Spice Extractives), Modified Corn Starch

CONTAINS: FISH (Salmon, Pollock), EGG, MILK, SHELLFISH (Crab, Shrimp), WHEAT.

4.9
Rated 4.9 stars
Based on 16 reviews
Total 5 star reviews: 15 Total 4 star reviews: 1 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
100%would recommend this product
16 reviews
  • JY
    Jaime Y.
    Verified Buyer
    I recommend this product
    Rated 5 stars
    7 months ago
    Seriously the Best Stuffed Salmon EVER

    I love to cook, and this stuffed salmon is seriously the best I have ever had. There is literally nothing to do but put it in the oven. The flavor is amazing, and the seafood stuffing I could eat on its own. They should really sell containers of the stuffing alone it's so good! I will definitely keep this stocked in my freezer to enjoy again!

    NCProfile picture for North Coast Seafoods
    North Coast Seafoods
    6 months ago

    Hi Jaime! We are so grateful for you taking the time to leave us your positive feedback and are thrilled to hear you enjoyed our Stuffed Salmon. Your dish looks absolutely delicious and we appreciate you sharing the beautiful pictures!

    We look forward to serving you again soon!
    Your Friends at North Coast Seafoods

  • AH
    Alex H.
    Verified Buyer
    I recommend this product
    Rated 5 stars
    12 months ago
    Soo good w Sam Sa'House tiango

    Exceptional quality, portion and ratio of stuffing.

    Just needs some Spice for me and I always use Samsahouse.com tiango for seafood.

    Once you add some heat it's the best salmon you'll ever eat -!

  • SSProfile picture for Suzi S.
    Suzi S.
    Verified Buyer
    I recommend this product
    Rated 5 stars
    5 days ago
    Stuffed salmon was so so delicious

    These were so good and also easy to make

  • AP
    Anthony P.
    Verified Buyer
    I recommend this product
    Rated 5 stars
    1 month ago
    Love it

    Awesome

  • RL
    Rhonda L.
    Verified Buyer
    I recommend this product
    Rated 5 stars
    5 months ago
    LOVE IT

    I am very picky on Salmon flavors. I could not get enough of this and will order this again and again. Cooked it on a Trager grill and felt like I was eating at a fancy seafood restaurant!

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