$14.00 ($3.50 per burger)
SHRIMP SCAMPI BURGERS
(4) 4 oz. Frozen Burgers
Created by our in-house Chef as a healthy alternative to beef, this unique and flavor packed burger is gluten free, nutritious, and easy to prepare!
Made with over 80% Naked Shrimp, this clean label burger will caramelize beautifully for a crisp, snappy texture in every bite.
METHOD: Individually made by hand and quick frozen.
SERVING: 4 oz. Shrimp Burgers
INGREDIENTS: Naked Shrimp, All Natural Green Chick Peas, California Garlic, Extra Virgin Olive Oil, Salt, White Pepper, Parsley, Mayonnaise, Gluten Free Panko
PREPARATION: Can be Pan Fried, Grilled, Broiled, or Baked
* SHIPPING INFORMATION *
- FREE SHIPPING for 10 lb.+ orders
- Place orders by 2 pm EST on Mon-Thurs. for FedEx next day delivery
- Friday orders will be shipped Monday
- Other questions? Check out our FAQ Page
CHEF’S CATCH KITHCEN
Restaurant Quality Prepared Seafood
- Ready to Cook seafood recipes, developed by our in-house Chef
- Clean label, high quality, chef curated product line
- Created for our customers’ convenience
- Quick Freezing technology locks in peak freshness, texture, and flavor
Thawing Instructions: Remove frozen portions and place on a paper towel covered plate. Cover with plastic wrap and thaw overnight in fridge.
Cooking Instructions: Shrimp Burgers may be pan fried, grilled, broiled, or baked. Cook with medium high heat on both sides for all methods, until burger is firm to the touch and browned on its surface (Internal temperature should reach 145-150°F)
Ingredients: Shrimp, All Natural Chick Peas, California Garlic, Extra Virgin Olive Oil, Salt, White Pepper, Parsley, Mayonnaise (Soybean Oil, Whole Eggs, Vinegar, Water, Egg Yolks, Salt, Dextrose, Sugar, Lemon Juice, Calcium Disodium EDTA Used to Protect Quality, Natural Flavors), Gluten Free Panko (Rice Flour, Xanthan Gum, Leavening (Sodium Bicarbonate, Gluconolactone), Sugar, Yeast, Ascorbic Acid).
ALLERGENS: SHRIMP, EGG.