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Kelp Meatballs

4.8
Rated 4.8 out of 5 stars
14 Reviews

1.2 lb. Package ~ Serves 4

✔️ FREE SHIPPING for all orders over $99
✔️ Orders between $50 and $99 – $15 Shipping Fee
✔️ Orders under $50 – $20 Shipping Fee
✔️ Place orders by 2 pm EST on Mon-Thurs. for next day delivery
✔️ Friday orders will be shipped Monday
Other questions? Check out our FAQ Page.

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About Kelp Meatballs

These plant based, gluten free "meatballs" are a truly one-of-a-kind product that is trendy, delicious, clean-label, healthy, and easy to prepare. The tastiest plant based meatball on the market! 

Individually made using Sugar Kelp (seaweed) grown and hand harvested by independent family farmers in the clean, cold waters of Maine; sourced from our friends at Atlantic Sea Farms.

SERVING SIZE: 24 Kelp Meatballs per package. Serves Four (6 meatballs per serving).

FLAVOR: Deep umami richness, punctuated with bright basil, green chickpea, and fresh kelp flavor notes.

ABOUT KELP: Kelp is sustainable, local, delicious, and known as one of the most nutrient dense foods on the planet. Kelp also fights climate change by removing carbon from the ocean and locally mitigating the effects of ocean acidification.

HEALTH HIGHLIGHTS: Low in calories and fat content; Fantastic source of iodine, magnesium, potassium, and probiotics; Packed with antioxidants such as carotenoids and flavonoids; Has the highest natural concentration of calcium than any food out there - more calcium per ounce than milk!

SERVING SUGGESTIONS: Make "Seaweed-ish" Meatballs with gravy and mashed potatoes, use in a meatless marinara pasta or meatball sub, or as a salad topper. Or think Mediterranean and serve over a bed of hummus and pickled veggies! Incorporate into soup, pizza, kabobs, taquitos, dumplings... anything a meatball can do, Kelp meatballs can do just as well! Get creative and have some fun.

Shipping Information

  • FREE SHIPPING for all orders over $99
  • Orders between $50 and $99 – $15 Shipping Fee
  • Orders under $50 – $20 Shipping Fee
  • Place orders by 2 pm EST on Mon-Thurs. for FedEx next day delivery
    • Friday orders will be shipped Monday
  • Other questions? Check out our FAQ Page
Why the Shipping Charge?
  • Our shipping charge is calculated to cover the cost of express next-day delivery on a nationwide scale. The reason shipping varies based on order weight is because the lower the weight of the delivery, the higher the cost of express shipping.
  • Express shipping ensures that our customers' seafood is precisely temperature controlled in transit to maintain maximum freshness upon arrival.
  • We are proud to offer next-day delivery with no order minimum, and do everything we can to keep our shipping fees as fair and reasonable as possible for our valued customers. But ultimately, it is those shipping costs that make our delivery program possible.

These Kelp Meatballs were created to be cooked from frozen. So don't worry about thawing, they are ready to cook!

TO BAKE: Preheat oven to 375°F. Spray sheet pan with cooking oil. Add frozen meatballs to pan. Bake for approximately 12-14 minutes until a deep golden brown color is achieved.

TO AIR FRY: Preheat air fryer to 400°F. Spray with cooking oil and cook for 10-12 minutes until golden brown and crispy.

Keep frozen prior to use.

Maine Sugar Kelp, Green Chickpeas, Brown Rice, Pea Protein, Basil, Extra Virgin Olive Oil, Chickpea Flour, Pea Starch, Oat Fiber, Spices (Garlic, Nutritional Yeast, Kosher Salt, Lemon, Red Pepper Flakes), Methyl Cellulose (Plant Fiber)

Gluten Free and Plant Based!

Make "Seaweed-ish" Meatballs with gravy and mashed potatoes, use in a meatless marinara pasta or meatball sub, or as a salad topper. Or think Mediterranean and serve over a bed of hummus and pickled veggies! Incorporate into soup, pizza, kabobs, taquitos, dumplings... anything a meatball can do, Kelp meatballs can do just as well! Get creative and have some fun.

Serve with our "Resolution Salad" on a bed of hummus with pickled veggies.

What Is Kelp?

Learn even more about Kelp right here: https://www.northcoastseafoods.com/blogs/know-seafood/what-is-kelp


4.8
Rated 4.8 out of 5 stars
Based on 14 reviews
Total 5 star reviews: 11 Total 4 star reviews: 3 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
100%would recommend this product
14 reviews
  • BS
    Barbara S.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    1 month ago
    Kelp meatballs

    Did not have high expectations but it ended up very delicious

  • KM
    Keiko M.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    2 months ago
    Love your meatbslls

    Great tasting kelp me as tarballs and healthier than pork or beef meatballs Goes well with salad for complete dinner.

  • B
    Barbara
    I recommend this product
    Rated 4 out of 5 stars
    3 months ago
    4 Stars

    Interesting and surprisingly tasty

  • VMProfile picture for Vickie M.google logo
    Vickie M.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    4 months ago
    Tried these then bought 4 packages!

    These kelp meatballs ate the best! Great taste, texture and mouth feel . Tried these at an oyster fest (Mediterranean preparation) and they were just as good as the oysters (can't believe I'm saying this)! Kids will actually like these! Kudos to the development chef!

  • PC
    Pic C.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    7 months ago
    Delicious

    I will order these again…yummy

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