Sirva alguns dos mais clássicos e deliciosos aperitivos de marisco com as nossas Amêijoas Recheadas, Bolos de Caranguejo, Cocktail de Camarão Cozido, e Salmão Fumado!
- 2 pacotes de "Stuffies" da Nova Inglaterra
(18) Amêijoas Recheadas Gourmet de 1,5 onça (congeladas)
- 2 pacotes de bolos de caranguejo estilo Maryland
(8) Bolos de caranguejo de 3 onças (congelados)
- 2 sacos de Cocktail de Camarão Grande Nú
(2) sacos de 1 libra de camarão nú cozido 31/40 (congelado)
- 2 sacos de salmão fumado ao estilo escocês
8 onças de salmão fumado pré-ligado (congelado)
Packed with over 50% local New England Surf Clams! A classic blend of breadcrumbs, seasoned with garlic, parsley, black pepper, paprika, and herbs & spices. Individually stuffed in a natural clam shell.
Serve up some addictive fresh clam flavor as a fantastic appetizer or a delicious dinner accompaniment.
PREPARATION: Bakes from Frozen in just 25-35 mins
SERVING: 1.5 oz. Clam Stuffing
HARVEST METHOD: Our fresh New England Clams are harvested by local clam diggers, shucked, minced, and used to make our homemade stuffing. Stuffed Clams are then quick frozen to maximize freshness until you are ready to enjoy.
Responsibly raised without antibiotics in nutrient-rich ocean waters. Absolutely no artificial preservatives or phosphates, just pure shrimp.
Emulates a wild shrimp flavor profile with a naturally clean taste and crisp texture.
INGREDIENTS: Shrimp, Water, and the Salt of the Sea
SERVING: 26-30 per pound
CERTIFICATION: 4-Star BAP Certified Sustainable (learn more)
METHOD: Farm raised in the Bay of Bengal at the highest standard. Individually flash frozen to lock in peak freshness, texture, and flavor.
Individually made by hand using our Premium Blue Swimming Crab meat, following our in-house Chef’s own recipe. Enjoy this beloved delicacy in the comfort of your own dining room!
Once thawed, these restaurant quality crab cakes are effortless to prepare, resulting in a beautifully crisp, golden brown crust.
PREPARATION: Pan Fry or Bake
SERVING: (4) 3 oz. Crab Cakes
METHOD: Individually made in our own USDC Grade A facility, quick-frozen, and packaged in-house.
Hand-crafted by skilled artisans in small batches, our Scottish style smoked salmon represents the “gold standard”.
Made with Premium Atlantic Salmon, this extraordinary quality salmon has a delicate texture, buttery flavor, and oaky finish.
PRODUCT OF THE USA
SERVING: 4 oz. Frozen
INGREDIENTS: Salmon, Salt, and Sugar
METHOD: Double cured and slow smoked in traditional brick kilns without any artificial preservatives or additives.
HEALTH HIGHLIGHT: Rich in Omega 3s with 26 grams of protein
The mussels didn't seem to have much flavor however the clams were liked by my guests.
Everything was great
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