Created by our in-house Chef as a healthy alternative to beef, these unique and flavor packed burgers are a stress free, nutritious, and easy to prepare meal!
Made using our chemical free Naked Shrimp™ (over 88% in every burger!), which contain NO artificial preservatives, additives, or phosphates.
FLAVOR PROFILE: Roasted garlic, lemon, and parsley
INGREDIENTS: Shrimp, Mayonnaise, Bread Crumbs, Extra Virgin Olive Oil, Roasted Garlic Powder, Parsley, Salt, White Pepper, Chili Flake, Crystallized Lemon (CONTAINS: Shrimp, Wheat, Egg)
PREPARATION: Can be Pan Fried, Grilled, Broiled, or Baked
SERVING SUGGESTION: Serve with lettuce, vine ripe tomato and basil pesto mayo
HEALTH HIGHLIGHT:16 grams of protein per burger and nutrient dense in Potassium, Magnesium, and Calcium
Thawing Instructions: Thaw overnight in fridge.
Cooking Instructions: Shrimp Burgers may be pan fried, grilled, broiled, or baked. Cook with medium high heat on both sides for all methods, until burger is firm to the touch and browned on its surface (Internal temperature should reach 145-150°F)
Ingredients: SHRIMP, MAYONNAISE (soybean oil, whole eggs, vinegar, water, egg yolks, salt, dextrose, sugar, lemon juice, calcium disodium, EDTA to protect quality, natural flavors), BREAD CRUMBS (wheat flour, salt, leavening [ammonium bicarbonate]), EXTRA VIRGIN OLIVE OIL, ROASTED GARLIC POWDER, PARSLEY, SALT, WHITE PEPPER, CHILI FLAKE, CRYSTALLIZED LEMON (citric acid, lemon oil, lemon juice)
CONTAINS: SHRIMP, WHEAT, EGG.
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