[[ recipeID=recipe-8kvh5vki9, title=Crispy Fish Sandwich with Pepperjack Cheese slaw ]]
Fish Sandwich FAQs
How Do I Make My Fish Crust Crispy?
To get fish that isn’t breaded but crispy, you can add flour (we like using Wondra) or cornstarch directly to the flesh. But the secret to getting breaded fish crispy is to bread it evenly and pan fry it at a high temperature. (Fish cooked at a lower temperature tends to get greasier). The choice of breadcrumbs also helps – that’s why we suggest using Panko breadcrumbs, which yield a crispier crust.
Do You Put Cheese on a Fish Sandwich?
You certainly can add your choice of cheese to a fish sandwich! Mild cheddar, gouda, or American cheese are good options.
How Much Fish Do You Need for a Fish Sandwich?
One 4-6 oz portion t per sandwich would be our recommendation.
What Condiment Goes with Fish?
Creamy dill tartar sauce is often served on a fish sandwich as a mayo substitute. You can also top with red onion, lettuce and sliced tomato. This fish sandwich recipe uses our chef’s signature pepper jack cheese slaw.
What Goes Well With a Fish Sandwich?
Cole slaw. French fries. Dill pickles. A side salad. Baked beans. Pasta salad or potato salad. These are all common fish sandwich sides!
Sign up to receive the best seafood recipes, first access to new products, exclusive discounts and more!
¡Únase a nuestra tripulación de marineros!
Inscríbase para recibir las más sabrosas recetas de marisco, consejos de cocina, el primer acceso a nuevos productos, descuentos exclusivos y mucho más.
Crispy Fish Sandwich with Pepperjack Cheese slaw
This fish sandy is simply fantastic! Choose between pan-fried Flounder or air-fried Cod and top with homemade Pepperjack Cheese slaw served on a golden grilled Bulkie rolls. For the best crispy fried fish sandwich, you start with the best seafood, like our Naked Seafood!